The environmental dimension in the mediterranean diet as a model of sustainable feeding
On November 16 the Mediterranean Diet will celebrate 10 years of recognition as a cultural heritage by UNESCO. To celebrate this anniversary, the Ministry of the Environment together with the Italian National Commission for Unesco, has planned a calendar of activities that will be presented on the same day at 9.30 coordinated by the journalist Donatella Bianchi and with a debate between Ministers and members of the academy word. The event will be broadcast live on the page www.facebook.it/minambiente.
- https://development.isprambiente.gov.it/en/archive/news-and-other-events/ispra-news/2020/11/the-environmental-dimension-in-the-mediterranean-diet-as-a-model-of-sustainable-feeding
- The environmental dimension in the mediterranean diet as a model of sustainable feeding
- 2020-11-16T11:30:00+00:00
- 2020-11-16T13:30:00+00:00
- On November 16 the Mediterranean Diet will celebrate 10 years of recognition as a cultural heritage by UNESCO. To celebrate this anniversary, the Ministry of the Environment together with the Italian National Commission for Unesco, has planned a calendar of activities that will be presented on the same day at 9.30 coordinated by the journalist Donatella Bianchi and with a debate between Ministers and members of the academy word. The event will be broadcast live on the page www.facebook.it/minambiente .
- When Nov 16, 2020 from 11:30 AM to 01:30 PM (GMT+0 / UTC0)
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At 11,30 am on the Facebook page of the Ministry of the Environment will be possible to follow the streaming live which an Ispra expert is participating.